PEPERONCINI RIPIENI DI TONNO E CAPPERI
STUFFED CHERRY PEPPERS TO COMPLETE YOUR ANTIPASTO PLATTER Stuffed Cherry Peppers are filled with a mixture of tuna, anchovy and capers. This is a delicious Calabrese appetizer recipe also known as Peperoncini Ripieni and make a perfect year-round appetizer. Ingredients for 1 jar. Spicy cherry pepper 500 g Anchovies in oil 20 g Pickled capers 20 g Tuna in …